Jarda Bouzek is a traveler and photographer who traded a successful corporate career for a freelance life. He combines his experience from managing a large company with a passion for food and is the author of the idea for the show. He has the main say in the visual components of the project, i.e. video and photography.
Tomáš Šapovalov is a traveler with experience in the cuisines of the Caribbean and New Zealand. An amateur food enthusiast and professional caviar seller. He enjoys tasting dishes from all over the world and introducing them to other people. His main responsibility is the dramaturgy of individual episodes.
Admission: 100 CZK Tickets can be purchased HERE .
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