During the old summer we invite you to the Natural History Museum Semenec for an autumn celebration of crops and fruits. Visitors will be able to try how apples are made and taste freshly pressed must. An experienced grower will introduce us to the life of fruit growers. How to bake sourdough bread? Mrs. Kocourková from the Vodňany family bakery will talk about her baking experience. An important part of the program will be lighting a fire in a medieval clay bread oven, which we built in early summer. Gradually heat it and bake homemade bread.
Musicians will come to play in the evening, and those who come with a musical instrument can join.
This page has been partially translated by Google